Recipe Name: Kolmer Strong Scotch Ale
URL: https://www.mibrewsupply.com/recipe/kolmer-strong-scotch-ale
Type: Extract
Style: Scottish Heavy

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 120 Minutes
OG: 1.080
FG: 1.022
ABV: 7.6%
IBU: 14
SRM: 16

Fermentables
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6.60lb Maris Otter Liquid Malt Extract (UK) - Boil
3.30lb Munich Liquid Malt Extract (US) - Boil
2.00lb Amber Dry Malt Extract (US) - Boil
1.00lb Caramel/Crystal 60L (US) - Steep
0.50lb CaraMunich Type I (DE) - Steep

Hops
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1.00oz East Kent Golding  - Boil - 120 Minute(s) (14.47 IBU)

Yeast
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White Labs WLP028 Edinburgh Ale Liquid Yeast
Wyeast 1728 Scottish Ale Liquid Yeast

Fermentation Schedule
---------------------
65F for 14 Day(s)