Recipe Name: La Chupacabra URL: https://www.mibrewsupply.com/recipe/la-chupacabra Type: Extract Style: Alternative Sugar Beer Notes: Batch Size: 5.25 Gallons Boil Length: 15 Minutes OG: 1.073 FG: 1.011 ABV: 8.1% IBU: 7 SRM: 6 Fermentables ------------ 12.00lb White Sorghum Syrup (US) - Boil Hops ---- 0.25oz Magnum - Boil - 60 Minute(s) (6.53 IBU) Yeast ----- Lalvin EC-1118 Dry Wine Yeast