Recipe Name: Loose Skin And Old Balls
URL: https://www.mibrewsupply.com/recipe/loose-skin-and-old-balls
Type: All Grain
Style: Old Ale

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 120 Minutes
OG: 1.096
FG: 1.024
ABV: 9.5%
IBU: 31
SRM: 18

Fermentables
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18.00lb Maris Otter (UK) - Mash
2.00lb Caramel/Crystal 60L (US) - Mash

Hops
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1.00oz Willamette - Boil - 60 Minute(s) (14.51 IBU)
1.00oz Fuggle  - Boil - 30 Minute(s) (10.04 IBU)
1.00oz Fuggle  - Boil - 15 Minute(s) (6.91 IBU)

Yeast
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Safale S-04 Dry Beer Yeast
Safale S-04 Dry Beer Yeast
Safale S-04 Dry Beer Yeast