Recipe Name: Lutra Kolsch (Cream Ale) URL: https://www.mibrewsupply.com/recipe/lutra-kolsch-cream-ale Type: All Grain Style: Cream Ale Notes: A Kolsch is a German-style ale that is bright gold in color, light bodied, and crisp on the palette. A slightly longer, cold aging period provides a clean, smooth and lager-like finish. 9-24-22: Opted for K-97 German Ale yeast instead of Lutra for the next iteration. Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.053 FG: 1.010 ABV: 5.6% IBU: 34 SRM: 3 Fermentables ------------ 10.00lb Pilsen / Pilsner (DE) - Mash 1.00lb Flaked Rice () - Mash 0.50lb Carapils (US) - Mash Hops ---- 0.50oz Magnum - Boil - 60 Minute(s) (21.24 IBU) 1.00oz Mandarina Bavaria - Boil - 10 Minute(s) (12.83 IBU) Yeast ----- Safale K-97 Dry Beer Yeast Other ----- Mash Schedule ------------- 150F for 60 Minutes Fermentation Schedule --------------------- 70F for 14 Day(s)