Recipe Name: Mango Blonde Ale
URL: https://www.mibrewsupply.com/recipe/mango-blonde-ale
Type: Extract
Style: Blonde Ale

Notes: Recipe created for brewing class at Brandon Township Library.

Batch Size: 5.00 Gallons
Boil Length: 30 Minutes
OG: 1.049
FG: 1.010
ABV: 5.1%
IBU: 16
SRM: 5

Fermentables
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3.30lb Light Liquid Malt Extract (US) - Boil
3.00lb Light Dry Malt Extract (US) - Boil
0.50lb Caramel/Crystal 10L (US) - Steep

Hops
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1.00oz Fuggle  - Boil - 30 Minute(s) (10.64 IBU)
1.00oz Hallertau - Boil - 15 Minute(s) (4.89 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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Fermentation Schedule
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65F for 14 Day(s)