Recipe Name: Mango Habanero Pale Ale Clone
URL: https://www.mibrewsupply.com/recipe/mango-habanero-pale-ale-clone
Type: Extract
Style: American Pale Ale

Notes: Add 1 Habanero at end of boil. Can 'dry hop' with additional peppers later, if needed.

Batch Size: 1.00 Gallons
Boil Length: 30 Minutes
OG: 1.045
FG: 1.009
ABV: 4.7%
IBU: 41
SRM: 8

Fermentables
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1.00lb Pale Ale Dry Malt Extract (US) - Boil
0.20lb Caramel/Crystal 20L (US) - Steep
0.10lb Honey Malt (CA) - Steep
0.10lb Carapils (US) - Steep

Hops
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0.20oz Citra - Boil - 25 Minute(s) (40.50 IBU)
0.20oz Citra - Boil - 0 Minute(s) (0.00 IBU)
0.60oz Citra - Dry Hop - 5 Day(s) (0.00 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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Fermentation Schedule
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68F for 14 Day(s)