Recipe Name: Mango Milkshake
URL: https://www.mibrewsupply.com/recipe/mango-milkshake
Type: All Grain
Style: Specialty IPA

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.093
FG: 1.034
ABV: 7.7%
IBU: 42
SRM: 6

Fermentables
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6.00lb 2-Row (US) - Mash
3.00lb Flaked Oat (US) - Mash
3.00lb Pilsen / Pilsner (US) - Mash
3.00lb Oat Malt () - Mash
2.00lb Milk Sugar - Lactose () - Boil
1.00lb Flaked Maize (US) - Mash
1.00lb Flaked Wheat (US) - Mash

Hops
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0.25oz Citra - Boil - 10 Minute(s) (3.53 IBU)
5.00oz Galaxy - Whirlpool - 15 Minute(s) (38.27 IBU)
10.00oz Citra - Dry Hop - 5 Day(s) (0.00 IBU)

Yeast
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Wyeast 1318 London Ale III Liquid Yeast

Other
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Mash Schedule
-------------
154F for 60 Minutes

Fermentation Schedule
---------------------
68F for 14 Day(s)