Recipe Name: M.C. Mother Gose URL: https://www.mibrewsupply.com/recipe/mc-mother-gose Type: All Grain Style: Historical Beer: Gose Notes: Batch Size: 5.50 Gallons Boil Length: 90 Minutes OG: 1.046 FG: 1.009 ABV: 4.9% IBU: 21 SRM: 4 Fermentables ------------ 5.50lb Flaked Wheat (US) - Mash 5.00lb Pilsen / Pilsner (DE) - Mash 1.00lb Carapils (US) - Mash 0.50lb Flaked Rice () - Mash Hops ---- 0.75oz Perle - Boil - 45 Minute(s) (21.22 IBU) Yeast ----- White Labs WLP672 Lactobacillus Brevis Wyeast 3068 Weihenstephan Weizen Liquid Yeast Other ----- Fermentation Schedule --------------------- 65F for 3 Day(s) 65F for 14 Day(s)