Recipe Name: Mo Mo SMASH URL: https://www.mibrewsupply.com/recipe/mo-mo-smash Type: All Grain Style: American Pale Ale Notes: SMASH Pale Ale with M/O and Mosaic Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.057 FG: 1.013 ABV: 5.8% IBU: 43 SRM: 6 Fermentables ------------ 12.00lb Maris Otter (UK) - Mash Hops ---- 1.00oz Mosaic - Boil - 60 Minute(s) (42.85 IBU) 2.00oz Mosaic - Dry Hop - 4 Day(s) (0.00 IBU) Yeast ----- White Labs WLP001 California Ale Liquid Yeast Mash Schedule ------------- 151F for 60 Minutes Fermentation Schedule --------------------- 68F for 14 Day(s)