Recipe Name: Morag Monster URL: https://www.mibrewsupply.com/recipe/morag-monster Type: All Grain Style: Scottish Heavy Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.068 FG: 1.022 ABV: 6.0% IBU: 24 SRM: 22 Fermentables ------------ 6.00lb Pale 2-Row (US) - Mash 6.00lb Golden Promise (UK) - Mash 1.00lb Flaked Barley (US) - Mash 1.00lb Rice Hulls (US) - Mash 0.50lb Bonlander Munich 10L (US) - Mash 0.50lb Special B (BE) - Mash 0.25lb Caramel/Crystal 20L (US) - Mash 0.25lb Chocolate (US) - Mash 0.25lb Caramel/Crystal 40L (US) - Mash 0.25lb Roasted Barley (US) - Mash Hops ---- 0.25oz Centennial - Boil - 60 Minute(s) (7.25 IBU) 3.00oz Fuggle - Boil - 10 Minute(s) (16.65 IBU) Yeast ----- Lallemand Windsor Ale Dry Yeast