Recipe Name: MOTIPA
URL: https://www.mibrewsupply.com/recipe/motipa
Type: All Grain
Style: Belgian IPA

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.079
FG: 1.012
ABV: 8.8%
IBU: 55
SRM: 7

Fermentables
------------
10.00lb Maris Otter (UK) - Mash
3.00lb 6-Row (US) - Mash
3.00lb Flaked Oat (US) - Mash

Hops
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4.00oz Hallertau - Boil - 15 Minute(s) (25.24 IBU)
2.00oz Simcoe - Boil - 10 Minute(s) (29.97 IBU)
10.00oz Simcoe - Dry Hop - 5 Day(s) (0.00 IBU)

Yeast
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Lalvin EC-1118 Dry Wine Yeast

Mash Schedule
-------------
156F for 60 Minutes

Fermentation Schedule
---------------------
65F for 14 Day(s)