Recipe Name: Motown Vanilla Java Porter
URL: https://www.mibrewsupply.com/recipe/motown-vanilla-java-porter
Type: Extract
Style: American Porter

Notes: Cold brew 1/2 cup of ground coffee for 2 days in 60 oz of water.  Split and cut 4 vanilla beans into 1" pieces and soak in just enough vodka to cover. Soak beans for at least 2 weeks.  Strain and add coffee and vanilla extract at bottling.

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.043
FG: 1.009
ABV: 4.5%
IBU: 23
SRM: 29

Fermentables
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6.60lb Light Liquid Malt Extract (US) - Boil
1.00lb Chocolate (US) - Steep
0.50lb Caramel/Crystal 60L (US) - Steep

Hops
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1.00oz Golding  - Boil - 60 Minute(s) (14.59 IBU)
1.00oz East Kent Golding  - Boil - 20 Minute(s) (8.84 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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