Recipe Name: NEIPA V1 URL: https://www.mibrewsupply.com/recipe/neipa-v1 Type: All Grain Style: Specialty IPA Notes: Batch Size: 1.00 Gallons Boil Length: 60 Minutes OG: 1.052 FG: 1.014 ABV: 5.0% IBU: 94 SRM: 8 Fermentables ------------ 2.15lb Maris Otter (UK) - Mash 0.28lb Flaked Wheat (US) - Mash 0.28lb Flaked Oat (US) - Mash 0.08lb Melanoidin () - Mash Hops ---- 0.20oz Citra - Boil - 10 Minute(s) (21.48 IBU) 0.20oz Galaxy - Boil - 10 Minute(s) (21.17 IBU) 0.30oz Citra - Whirlpool - 15 Minute(s) (17.72 IBU) 0.30oz Galaxy - Whirlpool - 15 Minute(s) (17.46 IBU) 0.30oz Mosaic - Whirlpool - 15 Minute(s) (16.17 IBU) 0.20oz Citra - Dry Hop - 7 Day(s) (0.00 IBU) 0.30oz Galaxy - Dry Hop - 7 Day(s) (0.00 IBU) 0.20oz Mosaic - Dry Hop - 7 Day(s) (0.00 IBU) 0.25oz Citra - Dry Hop - 3 Day(s) (0.00 IBU) 0.30oz Galaxy - Dry Hop - 3 Day(s) (0.00 IBU) 0.20oz Mosaic - Dry Hop - 3 Day(s) (0.00 IBU) Yeast ----- Wyeast 1318 London Ale III Liquid Yeast