Recipe Name: Neopolitan URL: https://www.mibrewsupply.com/recipe/neopolitan Type: All Grain Style: American Stout Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.059 FG: 1.016 ABV: 5.6% IBU: 57 SRM: 39 Fermentables ------------ 9.00lb 2-Row (US) - Mash 1.00lb Chocolate (US) - Mash 1.00lb Milk Sugar - Lactose () - Mash 1.00lb Pale Chocolate () - Mash 0.75lb Caramel/Crystal 60L (US) - Mash 0.25lb Flaked Oat (US) - Mash Hops ---- 0.50oz Crystal - Boil - 60 Minute(s) (7.47 IBU) 1.00oz Columbus - Boil - 60 Minute(s) (49.79 IBU) Yeast ----- Safale US-05 Dry Beer Yeast Other ----- Mash Schedule ------------- 153F for 60 Minutes Fermentation Schedule --------------------- 68F for 7 Day(s) 68F for 14 Day(s)