Recipe Name: O'Baby Belgian Tripel
URL: https://www.mibrewsupply.com/recipe/obaby-belgian-tripel
Type: All Grain
Style: Belgian Tripel

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.080
FG: 1.018
ABV: 8.1%
IBU: 26
SRM: 7

Fermentables
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14.50lb Pilsen / Pilsner (BE) - Mash
2.00lb Belgian Candi Syrup - 5L (BE) - Boil
0.50lb Carapils (US) - Mash
1.00oz Roasted Barley (US) - Mash

Hops
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1.00oz Tettnang  - Boil - 60 Minute(s) (12.55 IBU)
1.00oz Hallertau - Boil - 60 Minute(s) (11.16 IBU)
0.50oz Spalt  - Boil - 15 Minute(s) (2.77 IBU)

Yeast
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White Labs WLP530 Abbey Ale Liquid Yeast
White Labs WLP530 Abbey Ale Liquid Yeast

Other
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