Recipe Name: Ode To Malt
URL: https://www.mibrewsupply.com/recipe/ode-to-malt-1
Type: All Grain
Style: American Amber Ale

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.057
FG: 1.014
ABV: 5.6%
IBU: 30
SRM: 16

Fermentables
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6.00lb 2-Row (US) - Mash
1.75lb Bonlander Munich 10L (US) - Mash
1.00lb Biscuit (BE) - Mash
1.00lb Caramel/Crystal 60L (US) - Mash
0.75lb Caramel/Crystal 40L (US) - Mash
0.75lb Dark Munich (DE) - Mash
0.75lb Aromatic (BE) - Mash
0.75lb Carapils (US) - Mash

Hops
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0.20oz Warrior  - Boil - 60 Minute(s) (10.97 IBU)
0.75oz Willamette - Boil - 15 Minute(s) (6.38 IBU)
0.75oz Liberty  - Boil - 15 Minute(s) (5.10 IBU)
1.25oz Willamette - Boil - 5 Minute(s) (4.27 IBU)
1.25oz Liberty  - Boil - 5 Minute(s) (3.42 IBU)

Yeast
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Wyeast 1056 American Ale Liquid Yeast

Other
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