Recipe Name: Orchard Wheat URL: https://www.mibrewsupply.com/recipe/orchard-wheat Type: All Grain Style: American Wheat Beer Notes: Batch Size: 11.00 Gallons Boil Length: 60 Minutes OG: 1.050 FG: 1.014 ABV: 4.7% IBU: 22 SRM: 7 Fermentables ------------ 11.00lb White Wheat (US) - Mash 6.00lb 2-Row (US) - Mash 2.00lb Rice Hulls (US) - Mash 1.00lb Caramel Vienna Malt 20L (US) - Mash 12.00oz Milk Sugar - Lactose () - Boil 0.50lb Caramel/Crystal 60L (US) - Mash 0.50lb Caramel/Crystal 40L (US) - Mash Hops ---- 0.60oz Warrior - Boil - 60 Minute(s) (17.11 IBU) 1.00oz Saaz - Boil - 20 Minute(s) (3.24 IBU) 1.00oz Saaz - Boil - 10 Minute(s) (1.94 IBU) Yeast ----- Wyeast 1010 American Wheat Liquid Yeast Other -----