Recipe Name: Original Sin
URL: https://www.mibrewsupply.com/recipe/original-sin
Type: All Grain
Style: Specialty Fruit Beer

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.047
FG: 1.012
ABV: 4.6%
IBU: 24
SRM: 6

Fermentables
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6.50lb Vienna (US) - Mash
2.00lb Red Wheat (US) - Mash
1.00lb Bonlander Munich 10L (US) - Mash
8.00oz Cherrywood Smoked (US) - Mash
2.00oz Rice Hulls (US) - Mash

Hops
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0.50oz Chinook - Boil - 60 Minute(s) (24.14 IBU)

Yeast
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Wyeast 1098 British Ale Liquid Yeast

Other
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Mash Schedule
-------------
150F for 60 Minutes

Fermentation Schedule
---------------------
58F for 2 Week(s)
70F for 2 Week(s)