Recipe Name: Oxtail Brew
URL: https://www.mibrewsupply.com/recipe/oxtail-brew
Type: All Grain
Style: Irish Stout

Notes: 

Batch Size: 1.00 Gallons
Boil Length: 60 Minutes
OG: 1.033
FG: 1.010
ABV: 3.0%
IBU: 37
SRM: 41

Fermentables
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1.00lb 2-Row (UK) - Mash
0.40lb Flaked Barley (US) - Mash
0.20lb Chocolate (US) - Mash
0.20lb Caramel/Crystal 120L (US) - Mash
0.10lb Roasted Barley (US) - Mash

Hops
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0.15oz East Kent Golding  - Boil - 60 Minute(s) (17.45 IBU)
0.15oz East Kent Golding  - Boil - 30 Minute(s) (13.41 IBU)
0.15oz East Kent Golding  - Boil - 10 Minute(s) (6.33 IBU)

Yeast
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Safbrew S-33 Dry Beer Yeast

Mash Schedule
-------------
150F for 60 Minutes

Fermentation Schedule
---------------------
70F for 14 Day(s)