Recipe Name: PALE Mountain
URL: https://www.mibrewsupply.com/recipe/pale-mountain
Type: All Grain
Style: American Pale Ale

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.051
FG: 1.010
ABV: 5.4%
IBU: 40
SRM: 7

Fermentables
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10.00lb Pilsen / Pilsner (US) - Mash
1.00lb Caramel/Crystal 40L (US) - Mash

Hops
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0.50oz Magnum - Boil - 60 Minute(s) (22.12 IBU)
0.25oz Citra - Boil - 30 Minute(s) (9.47 IBU)
0.50oz Cashmere - Boil - 15 Minute(s) (7.50 IBU)
0.50oz Cashmere - Boil - 1 Minute(s) (0.65 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Mash Schedule
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152F for 60 Minutes

Fermentation Schedule
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66F for 10 Day(s)