Recipe Name: Pangaea Proxima Polar IP
URL: https://www.mibrewsupply.com/recipe/pangaea-proxima-polar-ip
Type: All Grain
Style: American IPA

Notes: 

Batch Size: 2.50 Gallons
Boil Length: 60 Minutes
OG: 1.058
FG: 1.011
ABV: 6.2%
IBU: 59
SRM: 5

Fermentables
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4.25lb Maris Otter (UK) - Mash
1.25lb Pilsen / Pilsner (US) - Mash
0.70lb Carapils (US) - Mash

Hops
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0.40oz Southern Cross - Boil - 60 Minute(s) (38.17 IBU)
0.25oz Summit - Boil - 15 Minute(s) (15.38 IBU)
0.38oz Wai-iti - Whirlpool - 15 Minute(s) (1.99 IBU)
0.13oz Summit - Whirlpool - 15 Minute(s) (3.21 IBU)
0.50oz Motueka - Dry Hop - 5 Day(s) (0.00 IBU)
0.50oz Wai-iti - Dry Hop - 5 Day(s) (0.00 IBU)
0.50oz Summit - Dry Hop - 5 Day(s) (0.00 IBU)

Yeast
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Sigmund's Voss Kveik

Other
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Mash Schedule
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153F for 60 Minutes

Fermentation Schedule
---------------------
95F for 2 Week(s)