Recipe Name: PB Porter
URL: https://www.mibrewsupply.com/recipe/pb-porter
Type: All Grain
Style: American Porter

Notes: Porter with peanut butter.

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.052
FG: 1.012
ABV: 5.3%
IBU: 38
SRM: 32

Fermentables
------------
8.00lb Maris Otter (UK) - Mash
1.00lb Flaked Oat (US) - Mash
0.50lb Midnight Wheat (US) - Mash
0.50lb Victory (US) - Mash
0.50lb Naked Golden Oats (UK) - Mash
0.50lb Pale Chocolate () - Mash

Hops
----
1.00oz Northern Brewer - Boil - 60 Minute(s) (38.43 IBU)

Yeast
-----
White Labs WLP001 California Ale Liquid Yeast

Other
-----

Mash Schedule
-------------
156F for 60 Minutes

Fermentation Schedule
---------------------
68F for 14 Day(s)