Recipe Name: Pecan Pie Brown URL: https://www.mibrewsupply.com/recipe/pecan-pie-brown Type: All Grain Style: American Brown Ale Notes: Batch Size: 217.00 Gallons Boil Length: 90 Minutes OG: 1.054 FG: 1.016 ABV: 5.0% IBU: 25 SRM: 26 Fermentables ------------ 300.00lb Pale Ale Malt (BE) - Mash 35.00lb Caramel/Crystal 40L (US) - Mash 25.00lb Maple Syrup () - Mash 15.00lb Chocolate (US) - Mash 10.00lb Flaked Barley (US) - Mash 10.00lb Blackprinz (US) - Mash Hops ---- 40.00oz East Kent Golding - Boil - 90 Minute(s) (19.10 IBU) 16.00oz Fuggle - Boil - 30 Minute(s) (4.94 IBU) 12.00oz Fuggle - Boil - 5 Minute(s) (0.96 IBU) Yeast ----- White Labs WLP005 British Ale Liquid Yeast Other ----- Mash Schedule ------------- 152F for 30 Minutes Fermentation Schedule --------------------- 68F for 14 Day(s)