Recipe Name: Raging Red Beard
URL: https://www.mibrewsupply.com/recipe/raging-red-beard
Type: All Grain
Style: Experimental Beer

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.101
FG: 1.020
ABV: 10.6%
IBU: 45
SRM: 36

Fermentables
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16.00lb Maris Otter (UK) - Mash
2.00lb Victory (US) - Mash
1.00lb Honey () - Boil
0.75lb DRC Double Roasted Crystal (UK) - Mash
0.50lb Carapils (US) - Mash
0.50lb Honey Malt (CA) - Mash
0.25lb Midnight Wheat (US) - Mash
0.25lb Roasted Barley (US) - Mash

Hops
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0.50oz Summit - First Wort - 0 Minute(s) (27.08 IBU)
0.63oz Summit - Boil - 20 Minute(s) (17.68 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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