Recipe Name: Red Hoptober URL: https://www.mibrewsupply.com/recipe/red-hoptober Type: Extract Style: Red IPA Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.076 FG: 1.011 ABV: 8.5% IBU: 89 SRM: 17 Fermentables ------------ 4.00lb Amber Liquid Malt Extract (US) - Boil 4.00lb Munich Liquid Malt Extract (US) - Boil 4.00lb Pale Ale Liquid Malt Extract (US) - Boil 4.00lb Red Malt () - Boil Hops ---- 3.00oz Citra - Boil - 40 Minute(s) (77.14 IBU) 1.00oz Azacca - Boil - 10 Minute(s) (11.63 IBU) 1.00oz Citra - Dry Hop - 1 Day(s) (0.00 IBU) Yeast ----- Omega OYL-500 SaisonStein's Monster Fermentation Schedule --------------------- 78F for 5 Day(s)