Recipe Name: Rye IPA Clone
URL: https://www.mibrewsupply.com/recipe/rye-ipa-clone-1
Type: All Grain
Style: Rye IPA

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.060
FG: 1.015
ABV: 5.9%
IBU: 76
SRM: 11

Fermentables
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6.00lb 2-Row (US) - Mash
3.00lb Bonlander Munich 10L (US) - Mash
2.00lb Rye (US) - Mash
1.50lb Flaked Rye () - Mash
1.00lb Rice Hulls (US) - Mash
0.50lb Caramel/Crystal 80L (US) - Mash

Hops
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1.00oz Nugget - Boil - 60 Minute(s) (41.79 IBU)
2.00oz Centennial - Boil - 10 Minute(s) (23.98 IBU)
2.00oz Cascade - Boil - 5 Minute(s) (10.14 IBU)

Yeast
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Lallemand BRY-97 West Coast Ale Dry Beer Yeast

Mash Schedule
-------------
150F for 60 Minutes

Fermentation Schedule
---------------------
68F for 14 Day(s)