Recipe Name: Saison
URL: https://www.mibrewsupply.com/recipe/saison-4
Type: All Grain
Style: Saison (pale) (table)

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 70 Minutes
OG: 1.040
FG: 1.007
ABV: 4.3%
IBU: 17
SRM: 3

Fermentables
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7.00lb Pilsen / Pilsner (DE) - Mash
1.00lb White Wheat (US) - Mash

Hops
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0.25oz Belma - Boil - 60 Minute(s) (9.70 IBU)
1.00oz Belma - Whirlpool - 20 Minute(s) (7.73 IBU)

Yeast
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Gigayeast Saison #1 (GY018)

Mash Schedule
-------------
145F for 90 Minutes

Fermentation Schedule
---------------------
70F for 10 Day(s)