Recipe Name: Salted Caramel Toffee Rum Blonde Ale
URL: https://www.mibrewsupply.com/recipe/salted-caramel-toffee-rum-blonde-ale
Type: Extract
Style: Blonde Ale

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.048
FG: 1.010
ABV: 5.0%
IBU: 15
SRM: 7

Fermentables
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6.60lb Maris Otter Liquid Malt Extract (UK) - Boil
1.00lb Salty Caramel () - Steep
0.50lb Caramel/Crystal 10L (US) - Steep

Hops
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1.00oz Fuggle  - Boil - 60 Minute(s) (14.97 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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