Recipe Name: Scotchy Doesn't Know (Wee Heavy)
URL: https://www.mibrewsupply.com/recipe/scotchy-doesnt-know-wee-heavy
Type: All Grain
Style: Scottish Heavy

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.096
FG: 1.026
ABV: 9.2%
IBU: 33
SRM: 27

Fermentables
------------
14.00lb Maris Otter (UK) - Mash
2.00lb Caramel/Crystal 60L (US) - Mash
1.00lb 2-Row (US) - Mash
0.50lb Roasted Barley (US) - Mash
0.50lb Flaked Oat (US) - Mash
0.50lb Melanoidin () - Mash
0.50lb Amber Malt (UK) - Mash
0.50lb Caramel/Crystal 40L (US) - Mash

Hops
----
1.50oz East Kent Golding  - Boil - 60 Minute(s) (18.80 IBU)
1.50oz Willamette - Boil - 30 Minute(s) (14.45 IBU)

Yeast
-----
White Labs WLP028 Edinburgh Ale Liquid Yeast

Mash Schedule
-------------
152F for 60 Minutes

Fermentation Schedule
---------------------
64F for 3 Week(s)