Recipe Name: Screen Peeker DIPA URL: https://www.mibrewsupply.com/recipe/screen-peeker-dipa Type: All Grain Style: Double IPA Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.083 FG: 1.023 ABV: 7.9% IBU: 89 SRM: 5 Fermentables ------------ 13.00lb 2-Row (US) - Mash 3.00lb Flaked Oat (US) - Mash 1.00lb Corn Sugar - Dextrose () - Mash 0.75lb Vienna (US) - Mash Hops ---- 1.00oz Warrior - Boil - 60 Minute(s) (44.52 IBU) 0.50oz Warrior - Boil - 30 Minute(s) (17.11 IBU) 0.50oz Simcoe - Boil - 15 Minute(s) (8.97 IBU) 0.50oz Citra - Boil - 5 Minute(s) (3.80 IBU) 0.50oz Simcoe - Whirlpool - 25 Minute(s) (3.61 IBU) 0.50oz Citra - Whirlpool - 15 Minute(s) (3.80 IBU) 0.50oz Simcoe - Whirlpool - 10 Minute(s) (3.61 IBU) 0.50oz Citra - Whirlpool - 5 Minute(s) (3.80 IBU) 2.00oz Simcoe - Dry Hop - 5 Day(s) (0.00 IBU) 2.00oz Citra - Dry Hop - 5 Day(s) (0.00 IBU) 1.00oz Simcoe - Dry Hop - 2 Day(s) (0.00 IBU) 1.00oz Citra - Dry Hop - 2 Day(s) (0.00 IBU) Yeast ----- White Labs WLP008 East Coast Ale Liquid Yeast Mash Schedule ------------- 150F for 60 Minutes Fermentation Schedule --------------------- 68F for 7 Day(s)