Recipe Name: Seeing Double At The Tripel Rock URL: https://www.mibrewsupply.com/recipe/seeing-double-at-the-tripel-rock Type: All Grain Style: Belgian Tripel Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.078 FG: 1.017 ABV: 8.0% IBU: 29 SRM: 5 Fermentables ------------ 7.00lb Pilsen / Pilsner (US) - Mash 5.00lb Vienna (US) - Mash 3.00lb Honey () - Mash 0.25lb Aromatic (BE) - Mash Hops ---- 2.00oz Hallertau - Boil - 60 Minute(s) (22.13 IBU) 1.00oz Hallertau - Boil - 20 Minute(s) (6.70 IBU) Yeast ----- White Labs WLP530 Abbey Ale Liquid Yeast