Recipe Name: Short Kilt Traditional
URL: https://www.mibrewsupply.com/recipe/short-kilt-traditional
Type: All Grain
Style: Scottish Export

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.048
FG: 1.013
ABV: 4.6%
IBU: 36
SRM: 13

Fermentables
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10.75lb Maris Otter (UK) - Mash
5.00oz Roasted Barley (US) - Mash
4.00oz Peat Smoked malt (UK) - Mash

Hops
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2.00oz Fuggle  - Boil - 60 Minute(s) (35.77 IBU)

Yeast
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White Labs WLP028 Edinburgh Ale Liquid Yeast

Other
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