Recipe Name: Si-Hoe Pale Ale
URL: https://www.mibrewsupply.com/recipe/si-hoe-pale-ale
Type: All Grain
Style: American Pale Ale

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.047
FG: 1.009
ABV: 5.0%
IBU: 51
SRM: 5

Fermentables
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6.00lb 2-Row (US) - Mash
5.00lb Maris Otter (UK) - Mash
8.00oz Carapils (US) - Mash
4.00oz Caramel/Crystal 10L (US) - Steep

Hops
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0.75oz Horizon  - Boil - 60 Minute(s) (33.43 IBU)
0.50oz Cluster - Boil - 40 Minute(s) (11.41 IBU)
0.50oz Cascade - Boil - 15 Minute(s) (6.45 IBU)

Yeast
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Lallemand BRY-97 West Coast Ale Dry Beer Yeast

Other
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Mash Schedule
-------------
153F for 60 Minutes

Fermentation Schedule
---------------------
68F for 14 Day(s)