Recipe Name: Sierra Nevada Resilience IPA URL: https://www.mibrewsupply.com/recipe/sierra-nevada-resilience-ipa Type: All Grain Style: American IPA Notes: As published by the AHA. *Yeast is either/or, not both. Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.064 FG: 1.013 ABV: 6.7% IBU: 62 SRM: 11 Fermentables ------------ 11.00lb 2-Row (US) - Mash 1.25lb Caramel/Crystal 60L (US) - Mash Hops ---- 1.00oz Centennial - Boil - 80 Minute(s) (34.08 IBU) 1.00oz Centennial - Boil - 15 Minute(s) (16.03 IBU) 0.50oz Cascade - Boil - 15 Minute(s) (6.17 IBU) 0.50oz Centennial - Whirlpool - 10 Minute(s) (3.22 IBU) 0.50oz Cascade - Whirlpool - 10 Minute(s) (2.48 IBU) 0.50oz Centennial - Dry Hop - 5 Day(s) (0.00 IBU) 0.50oz Cascade - Dry Hop - 5 Day(s) (0.00 IBU) Yeast ----- Safale US-05 Dry Beer Yeast White Labs WLP001 California Ale Liquid Yeast Wyeast 1056 American Ale Liquid Yeast Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 62F for 14 Day(s)