Recipe Name: Snowshoe Ale
URL: https://www.mibrewsupply.com/recipe/snowshoe-ale
Type: All Grain
Style: American Amber Ale

Notes: 

Batch Size: 4.50 Gallons
Boil Length: 60 Minutes
OG: 1.054
FG: 1.011
ABV: 5.6%
IBU: 58
SRM: 10

Fermentables
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8.00lb Pale 2-Row (US) - Mash
0.50lb Caramel/Crystal 90L (US) - Mash
0.50lb Flaked Wheat (US) - Mash

Hops
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1.00oz Centennial - Boil - 60 Minute(s) (38.75 IBU)
1.00oz Mt. Hood  - Boil - 30 Minute(s) (19.63 IBU)

Yeast
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Safale K-97 Dry Beer Yeast

Mash Schedule
-------------
157F for 60 Minutes

Fermentation Schedule
---------------------
66F for 14 Day(s)