Recipe Name: So Fresh IPA Clone URL: https://www.mibrewsupply.com/recipe/so-fresh-ipa-clone Type: All Grain Style: American IPA Notes: Distilled mash water treated with pack of ACCUmash. Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.065 FG: 1.015 ABV: 6.6% IBU: 64 SRM: 8 Fermentables ------------ 13.00lb 2-Row (US) - Mash 1.75lb Bonlander Munich 10L (US) - Mash 6.00oz Caramel/Crystal 60L (US) - Mash Hops ---- 0.50oz Mosaic - Boil - 60 Minute(s) (21.67 IBU) 1.00oz Citra - Boil - 15 Minute(s) (20.56 IBU) 1.00oz Mosaic - Boil - 15 Minute(s) (21.51 IBU) 1.00oz Citra - Boil - 0 Minute(s) (0.00 IBU) 0.50oz Mosaic - Boil - 0 Minute(s) (0.00 IBU) 2.00oz Citra - Dry Hop - 5 Day(s) (0.00 IBU) 1.00oz Mosaic - Dry Hop - 5 Day(s) (0.00 IBU) Yeast ----- White Labs WLP001 California Ale Liquid Yeast Other ----- Mash Schedule ------------- 150F for 60 Minutes 168F for 0 Minutes Fermentation Schedule --------------------- 65F for 10 Day(s) 65F for 10 Day(s)