Recipe Name: Spotted Holestien URL: https://www.mibrewsupply.com/recipe/spotted-holestien Type: All Grain Style: Cream Ale Notes: this an attempt at a Spotted Cow clone from New Glarus Brewing Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.053 FG: 1.013 ABV: 5.3% IBU: 21 SRM: 7 Fermentables ------------ 6.00lb Pale 2-Row (US) - Mash 2.00lb Bonlander Munich 10L (US) - Mash 1.75lb Flaked Barley (US) - Mash 1.25lb Flaked Maize (US) - Mash 8.00oz Cara 8 (BE) - Mash 8.00oz Carapils (US) - Mash Hops ---- 0.50oz Cascade - Boil - 60 Minute(s) (12.39 IBU) 0.50oz Mt. Hood - Boil - 20 Minute(s) (6.43 IBU) 0.50oz Willamette - Boil - 5 Minute(s) (1.76 IBU) Yeast ----- White Labs WLP029 German Ale / Kolsch Liquid Yeast Wyeast 2565 Kolsch Liquid Yeast East Coast Yeast ECY21 Kolschbier