Recipe Name: Summer Blonde Ale URL: https://www.mibrewsupply.com/recipe/summer-blonde-ale Type: All Grain Style: Blonde Ale Notes: Batch Size: 31.00 Gallons Boil Length: 60 Minutes OG: 1.058 FG: 1.016 ABV: 5.5% IBU: 29 SRM: 6 Fermentables ------------ 28.00lb Pilsen / Pilsner (US) - Mash 28.00lb Maris Otter (UK) - Mash 6.00lb Vienna (US) - Mash 3.00lb Victory (US) - Mash Hops ---- 6.00oz Tettnang - Boil - 60 Minute(s) (16.07 IBU) 3.00oz Simcoe - Boil - 10 Minute(s) (8.42 IBU) 3.00oz Cascade - Boil - 10 Minute(s) (4.53 IBU) 3.00oz Citra - Dry Hop - 0 Minute(s) (0.00 IBU) Yeast ----- Wyeast 1318 London Ale III Liquid Yeast Mash Schedule ------------- 152F for 60 Minutes