Recipe Name: T Squared URL: https://www.mibrewsupply.com/recipe/t-squared Type: All Grain Style: American Pale Ale Notes: This is a knock off of a Manny's Pale Ale. It is supposed to be a cloudy beer. It starts out as cloudy but It clears as it sits longer in the keg. I guess if I were to drink it faster it would stay cloudy but either way it is very delish! It is my hose beer now. Should use Wyeast 1275 (Thames Valley) Batch Size: 10.00 Gallons Boil Length: 60 Minutes OG: 1.055 FG: 1.016 ABV: 5.1% IBU: 52 SRM: 11 Fermentables ------------ 18.00lb Pale 2-Row (US) - Mash 2.00lb Caramel/Crystal 60L (US) - Mash 1.50lb Carapils (US) - Mash Hops ---- 2.00oz Magnum - Boil - 60 Minute(s) (46.58 IBU) 1.00oz Cascade - Boil - 15 Minute(s) (5.17 IBU) 1.00oz Cascade - Boil - 1 Minute(s) (0.45 IBU) 2.00oz Cascade - Dry Hop - 7 Day(s) (0.00 IBU) Yeast ----- Wyeast 1187 Ringwood Ale Liquid Yeast Mash Schedule ------------- 150F for 60 Minutes Fermentation Schedule --------------------- 165F for 7 Day(s)