Recipe Name: Terra Incognita (4—20) URL: https://www.mibrewsupply.com/recipe/terra-incognita-4-20 Type: All Grain Style: American IPA Notes: #4 — Mylar Bags Batch Size: 2.50 Gallons Boil Length: 60 Minutes OG: 1.087 FG: 1.023 ABV: 8.4% IBU: 56 SRM: 7 Fermentables ------------ 3.00lb Fawcett Oat Malt (UK) - Mash 2.50lb Pilsen / Pilsner (US) - Mash 2.50lb Golden Promise (UK) - Mash 1.00lb Flaked Oat (US) - Mash 12.00oz Corn Sugar - Dextrose () - Mash 4.00oz Honey Malt (CA) - Mash 4.00oz Carapils (US) - Mash Hops ---- 0.50oz Cascade - Boil - 10 Minute(s) (8.01 IBU) 0.25oz Columbus - Boil - 10 Minute(s) (8.58 IBU) 0.75oz Amarillo - Whirlpool - 30 Minute(s) (9.44 IBU) 0.75oz El Dorado - Whirlpool - 30 Minute(s) (14.16 IBU) 0.75oz Mosaic - Whirlpool - 30 Minute(s) (11.80 IBU) 0.25oz Galaxy - Whirlpool - 30 Minute(s) (4.25 IBU) 0.40oz Amarillo - Dry Hop - 12 Day(s) (0.00 IBU) 0.40oz El Dorado - Dry Hop - 12 Day(s) (0.00 IBU) 0.40oz Mosaic - Dry Hop - 12 Day(s) (0.00 IBU) 0.40oz Galaxy - Dry Hop - 12 Day(s) (0.00 IBU) 0.40oz Citra - Dry Hop - 12 Day(s) (0.00 IBU) 0.80oz Amarillo - Dry Hop - 8 Day(s) (0.00 IBU) 0.80oz El Dorado - Dry Hop - 8 Day(s) (0.00 IBU) 0.80oz Mosaic - Dry Hop - 8 Day(s) (0.00 IBU) 0.80oz Galaxy - Dry Hop - 8 Day(s) (0.00 IBU) 0.80oz Citra - Dry Hop - 8 Day(s) (0.00 IBU) Yeast ----- Juice - A38 Mash Schedule ------------- 170F for 60 Minutes 153F for 60 Minutes 137F for 0 Minutes