Recipe Name: The Mountain American IPA URL: https://www.mibrewsupply.com/recipe/the-mountain-american-ipa Type: All Grain Style: American IPA Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.082 FG: 1.021 ABV: 8.0% IBU: 57 SRM: 5 Fermentables ------------ 9.00lb 2-Row (US) - Mash 4.00lb Carapils (US) - Mash 2.00lb Flaked Maize (US) - Mash 2.00lb Flaked Oat (US) - Mash Hops ---- 3.00oz Mt. Hood - Boil - 30 Minute(s) (42.94 IBU) 1.50oz Mt. Rainier - Boil - 15 Minute(s) (13.86 IBU) 10.00oz Galaxy - Dry Hop - 7 Day(s) (0.00 IBU) Yeast ----- Lallemand BRY-97 West Coast Ale Dry Beer Yeast Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 67F for 14 Day(s)