Recipe Name: Transcendent Surprise (2—20)
URL: https://www.mibrewsupply.com/recipe/transcendent-surprise-2-20
Type: All Grain
Style: American IPA

Notes: 

Batch Size: 2.50 Gallons
Boil Length: 60 Minutes
OG: 1.072
FG: 1.014
ABV: 7.6%
IBU: 67
SRM: 6

Fermentables
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7.00lb 2-Row (US) - Mash
1.00lb White Wheat (US) - Mash
0.50lb Flaked Oat (US) - Mash
0.50lb Flaked Wheat (US) - Mash
1.00oz Rice Hulls (US) - Mash

Hops
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0.60oz Columbus - Boil - 10 Minute(s) (21.93 IBU)
0.50oz Citra - Whirlpool - 30 Minute(s) (9.18 IBU)
0.50oz Simcoe - Whirlpool - 30 Minute(s) (8.71 IBU)
0.50oz Vic Secret - Whirlpool - 30 Minute(s) (14.07 IBU)
0.50oz Galaxy - Whirlpool - 30 Minute(s) (9.04 IBU)
0.50oz Kohatu - Whirlpool - 30 Minute(s) (4.02 IBU)
0.35oz Galaxy - Dry Hop - 1 Day(s) (0.00 IBU)
0.35oz Citra - Dry Hop - 1 Day(s) (0.00 IBU)
0.35oz Simcoe - Dry Hop - 1 Day(s) (0.00 IBU)
0.35oz Vic Secret - Dry Hop - 1 Day(s) (0.00 IBU)
0.35oz Kohatu - Dry Hop - 1 Day(s) (0.00 IBU)

Yeast
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Sigmund's Voss Kveik

Other
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Mash Schedule
-------------
154F for 60 Minutes

Fermentation Schedule
---------------------
74F for 10 Day(s)