Recipe Name: Transformers, G.I. Joe's And Thundercats
URL: https://www.mibrewsupply.com/recipe/transformers-gi-joes-and-thundercats
Type: All Grain
Style: Double IPA

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.074
FG: 1.022
ABV: 6.8%
IBU: 54
SRM: 7

Fermentables
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12.00lb Pale 2-Row (US) - Mash
2.00lb Flaked Wheat (US) - Mash
2.00lb Flaked Oat (US) - Mash
0.50lb Maltodextrin () - Mash
0.50lb Rice Hulls (US) - Mash

Hops
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0.25oz Mosaic - First Wort - 0 Minute(s) (9.35 IBU)
0.25oz Citra - First Wort - 0 Minute(s) (10.24 IBU)
0.25oz El Dorado  - First Wort - 0 Minute(s) (11.21 IBU)
0.25oz Mosaic - Whirlpool - 40 Minute(s) (1.86 IBU)
0.50oz Citra - Whirlpool - 40 Minute(s) (4.08 IBU)
0.50oz El Dorado  - Whirlpool - 40 Minute(s) (4.47 IBU)
0.50oz Mosaic - Whirlpool - 20 Minute(s) (3.73 IBU)
0.50oz Citra - Whirlpool - 20 Minute(s) (4.08 IBU)
0.50oz El Dorado  - Whirlpool - 20 Minute(s) (4.47 IBU)
0.50oz Mosaic - Dry Hop - 8 Day(s) (0.00 IBU)
0.50oz Citra - Dry Hop - 8 Day(s) (0.00 IBU)
0.50oz El Dorado  - Dry Hop - 8 Day(s) (0.00 IBU)
1.00oz Mosaic - Dry Hop - 4 Day(s) (0.00 IBU)
1.00oz Citra - Dry Hop - 4 Day(s) (0.00 IBU)
1.00oz El Dorado  - Dry Hop - 4 Day(s) (0.00 IBU)

Yeast
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Wyeast 1318 London Ale III Liquid Yeast

Mash Schedule
-------------
149F for 60 Minutes

Fermentation Schedule
---------------------
73F for 2 Week(s)