Recipe Name: Tripel URL: https://www.mibrewsupply.com/recipe/tripel Type: All Grain Style: Belgian Tripel Notes: Batch Size: 5.50 Gallons Boil Length: 90 Minutes OG: 1.081 FG: 1.018 ABV: 8.3% IBU: 33 SRM: 4 Fermentables ------------ 16.00lb () - Mash 2.50lb Light Candi Sugar (BE) - Boil 0.25lb Aromatic (BE) - Mash Hops ---- 2.30oz Tettnang - Boil - 60 Minute(s) (30.81 IBU) 0.50oz Saaz - Boil - 10 Minute(s) (2.07 IBU) Yeast ----- White Labs WLP530 Abbey Ale Liquid Yeast