Recipe Name: True Brit
URL: https://www.mibrewsupply.com/recipe/true-brit
Type: All Grain
Style: Best Bitter

Notes: AHA recipe - Gold Medal English Pale Ale 2005

Batch Size: 6.00 Gallons
Boil Length: 60 Minutes
OG: 1.044
FG: 1.013
ABV: 4.1%
IBU: 45
SRM: 11

Fermentables
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9.50lb Maris Otter (UK) - Mash
1.10lb Caramel/Crystal 60L (US) - Mash
0.40lb Caramel/Crystal 40L (US) - Mash

Hops
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1.25oz East Kent Golding  - Boil - 60 Minute(s) (20.43 IBU)
1.00oz Challenger  - Boil - 60 Minute(s) (18.43 IBU)
0.75oz East Kent Golding  - Boil - 15 Minute(s) (6.08 IBU)

Yeast
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White Labs WLP005 British Ale Liquid Yeast

Mash Schedule
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152F for 60 Minutes

Fermentation Schedule
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68F for 14 Day(s)