Recipe Name: Untitled Cream Ale URL: https://www.mibrewsupply.com/recipe/untitled-cream-ale-5 Type: All Grain Style: Cream Ale Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.050 FG: 1.013 ABV: 4.9% IBU: 49 SRM: 4 Fermentables ------------ 10.00lb 2-Row (US) - Mash Hops ---- 0.50oz Simcoe - Boil - 60 Minute(s) (25.65 IBU) 0.50oz Simcoe - Boil - 15 Minute(s) (12.73 IBU) 1.00oz Simcoe - Boil - 5 Minute(s) (10.23 IBU) Yeast ----- Lallemand BRY-97 West Coast Ale Dry Beer Yeast Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 70F for 7 Day(s)