Recipe Name: "Untitled" ESB W/ Earl Grey (07—22) URL: https://www.mibrewsupply.com/recipe/untitled-esb-w-earl-grey-07-22 Type: All Grain Style: Best Bitter Notes: Earl Grey Tincture: - Steep 5 decaffeinated earl grey tea bags in vodka @ 24 hours - Use 1–2 oz per gallon (2.5–5oz total) Batch Size: 2.60 Gallons Boil Length: 60 Minutes OG: 1.055 FG: 1.014 ABV: 5.4% IBU: 33 SRM: 10 Fermentables ------------ 5.00lb Maris Otter (UK) - Mash 4.00oz Biscuit (BE) - Mash 4.00oz Biscuit (BE) - Mash 2.00oz Caramel/Crystal 120L (US) - Mash Hops ---- 0.50oz East Kent Golding - Boil - 60 Minute(s) (22.18 IBU) 0.50oz East Kent Golding - Boil - 15 Minute(s) (11.01 IBU) Yeast ----- Lallemand London ESB Other ----- Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 68F for 10 Day(s)