Recipe Name: Very Very Dark URL: https://www.mibrewsupply.com/recipe/very-very-dark Type: Extract Style: Dark Mild Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 28 SRM: 46 Fermentables ------------ 6.60lb Dark Liquid Malt Extract (US) - Boil 1.00lb Chocolate Wheat (DE) - Boil 1.00lb Amber Dry Malt Extract (US) - Boil 0.25lb Black Malt (Black Patent) (US) - Boil Hops ---- 1.00oz Cascade - Boil - 60 Minute(s) (22.91 IBU) 0.50oz Tradition - Boil - 15 Minute(s) (4.87 IBU) Yeast ----- Safale US-05 Dry Beer Yeast