Recipe Name: Vienna
URL: https://www.mibrewsupply.com/recipe/vienna
Type: All Grain
Style: Vienna Lager

Notes: Variation of the 2018 Gold winning Vienna with some notes from the 2019 SHV vienna

TOTAL WATER NEEDED
7.58 Gallons
STRIKE WATER TEMP
149 Fahrenheit
TOTAL MASH VOLUME
8.38 Gallons Kettle Size is less than Total Mash Volume
PREBOIL WORT
7.13 Gallons
POSTBOIL WORT
5.25 Gallons
INTO FERMENTER
5.00 Gallons

Batch Size: 5.00 Gallons
Boil Length: 90 Minutes
OG: 1.053
FG: 1.012
ABV: 5.4%
IBU: 26
SRM: 12

Fermentables
------------
5.00lb Pilsen / Pilsner (DE) - Mash
3.75lb Vienna (US) - Mash
1.00lb Bonlander Munich 10L (US) - Mash
6.00oz Victory (US) - Mash
6.00oz CaraAmber (DE) - Mash
1.50oz Carafa III (DE) - Mash

Hops
----
0.75oz Hallertau Blanc - Boil - 60 Minute(s) (25.84 IBU)
1.00oz Saaz  - Boil - 0 Minute(s) (0.00 IBU)

Yeast
-----
Imperial Global

Mash Schedule
-------------
144F for 30 Minutes
158F for 30 Minutes

Fermentation Schedule
---------------------
50F for 2 Week(s)
55F for 1 Week(s)
58F for 3 Day(s)
35F for 12 Week(s)