Recipe Name: We Got Creamed URL: https://www.mibrewsupply.com/recipe/we-got-creamed Type: All Grain Style: Cream Ale Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.051 FG: 1.010 ABV: 5.4% IBU: 14 SRM: 3 Fermentables ------------ 6.50lb 2-Row (US) - Mash 1.00lb Flaked Maize (US) - Mash 1.00lb Flaked Rice () - Mash 1.00lb Table Sugar - Sucrose () - Mash Hops ---- 0.50oz Cascade - Boil - 60 Minute(s) (12.42 IBU) 0.50oz Saaz - Boil - 5 Minute(s) (1.41 IBU) Yeast ----- Safale US-05 Dry Beer Yeast